Business Hours:
| Sunday: | 05:00pm to 10:00pm |
| Monday: | 05:00pm to 10:00pm |
| Tuesday: | 05:00pm to 10:00pm |
| Wednesday: | 05:00pm to 10:00pm |
| Thursday: | 05:00pm to 10:00pm |
| Friday: | 05:00pm to 11:00pm |
| Saturday: | 05:00pm to 11:00pm |
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Parker's On Ponce Service List
Photos:
Dinner Menu
Appetizers
Crispy Pork Belly
Asian slaw, black garlic mud
$14.00 Grilled Octopus
crispy fingerling potatoes, leeks, romesco, tarragon oil
$20.00 Blue Cheese Stuffed Bacon Wrapped Dates
Pine Street Market bacon, balsamic glaze, fried mint
$16.00 Calamari and Shrimp Fritto Mixto
fennel, lemon, peppadew peppers, sweet onion aioli
$19.00 Baked Smoked Salmon Dip
squash marmalade, pita
$12.00 Goat Cheese Beignets
Savannah Bee Co. orange blossom honey, pink peppercorn
$14.00 La Cheeserie & Antipasto Plate
local cheeses & cured meats, olives, assorted pickles, local honey, Dijon mustard, seasonal jam, assorted fruit, Alon's lavash
$24.00
Salads
Greek Salad
spinach, artichokes, olives, capers, roasted tomatoes, red onions, feta, pepperoncini, esperanza dressing
$16.00 Parker's Caesar Salad*
grilled croutons, white anchovy, parmesan
$12.00 Parker's House Salad
Georgia gourmet mixed lettuces, Point Reyes Original Blue, Pine Street Market bacon, toasted pecans, dried cherries, red wine vinaigrette
$16.00 Multigrain Salad
farro, red quinoa, Medjool dates, toasted pistachios, parsley, creamy lemon garlic tahini dressing
$14.00 Butter Lettuce Cups
braised golden beets, strawberries, pickled shallots, crushed peanuts, Decimal Point feta, peanut butter whiskey vinaigrette
$13.00 Chopped Salad
Iceberg and romaine lettuce, avocado, egg, cherry tomatoes, red onion, Pine Street Market Bacon, Point Reyes blue cheese crumbles, avocado ranch dressing
$16.00
Add To Your Salad
Salmon Filet*
4oz
$12.00 8oz
$23.00 Grilled Chicken Breast
7oz
$8.00 Sautéed 6/8 Shrimp
2pc.
$13.00 4pc.
$24.00 NY Strip Steak*
6oz
$18.00
USDA Prime Grade
Wet Aged Greater Than or Equal 21 Days. All steaks and chops are served with a choice of broccoli, mashed potatoes, roasted potatoes or French fries
Filet Mignon*
8oz
$68.00 Ribeye*
16oz
$69.00
Steaks
Upper 2/3 Choice Wet Aged Greater Than or Equal 21 Days. All steaks and chops are served with a choice of broccoli, mashed potatoes, roasted potatoes or French fries
NY Strip*
12oz
$35.00 Filet Mignon*
10oz
$58.00 6oz
$36.00 Ribeye*
16oz
$48.00
Bone-In
All steaks and chops are served with a choice of broccoli, mashed potatoes, roasted potatoes or French fries
Bone-In Dry Aged Prime Kansas City Strip*
Parker's Signature Cut. Dry aged 28-35 days for tenderness and robust flavor
16oz
$74.00 Porterhouse for 2*
upper 2/3 choice
32oz
$104.00 Herb Rubbed Rack of Lamb*
with merlot gastrique
$54.00
Steak Toppings
Fried 6oz Lobster Tail
$26.00 Crab Oscar*
3oz
$18.00 Truffle Butter
$8.00 Chef's Mushroom Mix
$8.00 Herb Butter
$4.00 Béarnaise*
$5.00 Hollandaise*
$4.00 Au Poivre
$6.00 Sautéed Onions
$3.00 Point Reyes Blue Cheese Butter
$7.00
Chef's Entrees
Spinach Ricotta Gnudi
sautéed shrimp, fava beans, mixed mushrooms, preserved tomatoes, patty pan squash, green garlic butter
$42.00 Colossal Shrimp & Grits
andouille sausage, onions, peppers, roasted corn, sherry-butter sauce
$35.00 Pontchartrain Blue Crab Cakes*
herb roasted potatoes, sautéed spinach, Meyer lemon tartar sauce
$47.00 Pan Seared Diver Scallops
spring pea Israeli couscous, sunburst squash, arugula pesto, crispy pancetta
$48.00 Farro Islands Seared Salmon Filet*
soy sesame baby carrots and haricot vert, Pontchartrain blue crab with miso butter
$50.00 Cornmeal Crusted Enchanted Springs Trout
sautéed fingerling potatoes, green and white asparagus, saffron citrus butter
$32.00 Surf & Turf*
6oz grilled Filet Mignon with fried Jumbo shrimp in herb butter, mashed potatoes, grilled white asparagus
$60.00 Veal Osso Bucco
mashed potatoes, early peas, morel mushrooms, shaved black radish, natural demi-glaze
$56.00 Bone-In Pork Chop*
sweet potato wedges, smoked onion and bacon collard greens, maple-brown butter-bourbon vinaigrette
$36.00 Wagyu 8oz Beef Burger*
Point Reyes blue cheese, raspberry onion jam, dill pickle, French fries, Alon's brioche bun
$20.00 Herb Roasted Crystal Valley Chicken
mashed potatoes, sugar snap peas, honey lemon thyme jus
$32.00 Grilled Spicy Lemon Tofu
cauliflower fried rice with mixed vegetables, Thai chili sauce
$22.00
Sides
French Fries
$6.00 Mashed Potatoes
$6.00 Broccoli
$6.00 Roasted Potatoes
$6.00 Haricot Verts
$8.00 Creamed Spinach with Crispy Onions
$8.00 Blue Cheese & Bacon Loaded Baked Potato
$8.00 Smoked Onion & Bacon Collard Greens
$8.00 Black Truffle Potato Gratin
$10.00 Grilled Asparagus with Hollandaise*
$10.00 Karst Extra Cheesy Mac & Cheese
$10.00 Early Spring Peas and Morel Mushrooms
$15.00
Lunch Menu
Appetizers
Crispy Pork Belly
Asian slaw, black garlic mud
$13.00 Grilled Octopus
crispy fingerling potatoes, leeks, romesco, tarragon oil
$19.00 Blue Cheese Stuffed Bacon Wrapped Dates
Pine Street Market bacon, balsamic glaze, fried mint
$14.00 Calamari and Shrimp Fritto Mixto
fennel, lemon, Peppadew peppers, sweet onion aioli
$18.00 Baked Smoked Salmon Dip
squash marmalade, pita
$11.00 Fried Brussels Sprouts
apples, lardons, miso caramel
$12.00 La Cheeserie & Antipasto Plate
local cheeses & cured meats, olives, assorted pickles, local honey, Dijon mustard, seasonal jam, assorted fruit, Alon's lavash
$24.00
Salads
Greek Salad
spinach, artichokes, olives, capers, roasted tomatoes, red onions, feta, pepperoncini, esperanza dressing
$14.00 Multigrain Salad
farro, red quinoa, Medjool dates, toasted pistachios, parsley, creamy lemon garlic tahini dressing
$13.00 Grilled Chicken Caesar Salad*
grilled croutons, white anchovy, parmesan
$15.00 Parker's House Salad
Georgia gourmet mixed lettuce, Point Reyes Original Blue cheese, Pine Street Market bacon, toasted pecans, dried cherries, red wine vinaigrette
$13.00 Chopped Salad
Iceberg and romaine lettuce, avocado, egg, cherry tomatoes, red onion, Pine Street Market Bacon, Point Reyes blue cheese crumbles, avocado ranch dressing
$15.00 Butter Lettuce Cups
braised golden beets, strawberries, pickled shallots, crushed peanuts, Decimal Place Farms feta cheese, peanut butter whiskey vinaigrette
$12.00
Add To Your Salad
Salmon Filet*
4oz
$11.00 8oz
$21.00 Grilled Chicken Breast
7oz
$8.00 Sautéed Jumbo Shrimp
2pc.
$13.00 4pc.
$24.00 New York Strip*
6oz
$17.00
USDA Prime Grade
Wet Aged Greater Than or Equal 21 Days. All steaks and chops are served with a choice of broccoli, hash browns or French fries
Filet Mignon*
8oz
$65.00 Ribeye*
16oz
$66.00
Steaks
Upper 2/3 Choice Wet Aged Greater Than or Equal 21 Days. All steaks and chops are served with a choice of broccoli, hash browns or French fries
NY Strip*
12oz
$33.00 Filet Mignon*
10oz
$56.00 6oz
$34.00 Ribeye*
16oz
$46.00
Bone-In
All steaks and chops are served with a choice of broccoli, hash browns or French fries
Bone-In Dry Aged Prime Kansas City Strip*
Parker's Signature Cut. Dry aged 28-35 days for tenderness and robust flavor
16oz
$70.00 Porterhouse for 2*
upper 2/3 choice
32oz
$100.00 Herb Rubbed Rack of Lamb*
with balsamic mint glaze
$52.00
Steak Toppings
Fried 6oz Lobster Tail
$26.00 Crab Oscar*
3oz
$18.00 Truffle Butter
$8.00 Chef's Mushroom Mix
$8.00 Herb Butter
$4.00 Béarnaise*
$5.00 Hollandaise*
$4.00 Au Poivre
$6.00 Sautéed Onions
$3.00 Point Reyes Blue Cheese Butter
$7.00
Chef's Lunch Entrees
Pontchartrain Blue Crab Cake*
roasted potatoes, sautéed spinach, Meyer lemon tartar sauce
$28.00 Colossal Shrimp & Grits
andouille sausage, onions, peppers, roasted corn, sherry-butter sauce
$28.00 Atlantic Seared Salmon Filet*
soy sesame baby carrots and haricot verts, Pontchartrain blue crab with miso butter
$47.00 Fried Shrimp Po'Boy*
Gambino French bread, shaved iceberg lettuce, onions, tomatoes, Duke's mayo, French fries
$17.00 Seared Salmon Club*
4oz salmon, Pine Street Market bacon, smoked salmon spread, lettuce, avocado, tomato, Alon's brioche toast, French fries
$18.00 Cornmeal Crusted Enchanted Springs Trout
sautéed fingerling potatoes, asparagus, saffron citrus butter
$30.00 Wagyu 8oz Beef Burger*
Point Reyes blue cheese, raspberry onion jam, dill pickle, French fries, Alon's brioche bun
$18.00 Italian Beef Hoagie
braised NY strip, pepper relish, garlic aioli, dill pickle, French fries
$20.00 Grilled Spicy Lemon Tofu
cauliflower fried rice with mixed vegetables, Thai chili sauce
$20.00 Big Green Egg Smoked Pulled Pork Sandwich
fried onion strings, French fries, dill pickle, Alon's brioche bun
$12.00 Blackened Chicken Sandwich
Pine Street Market bacon, cheddar, blue cheese dressing, French fries, Alon's brioche bun
$14.00 BLT Sandwich
Pine Street Market bacon, heirloom tomatoes, iceberg lettuce, Duke's mayonnaise, sourdough bread, French fries
$13.00
Sides
French Fries
$6.00 Broccoli
$6.00 Hash Browns
$6.00 Haricot Verts
$8.00 Creamed Spinach with Crispy Onions
$8.00 Loaded Baked Potato
$8.00 Smoked Onion Collard Greens
$8.00 Black Truffle Potato Gratin
$10.00 Grilled Asparagus with Hollandaise*
$10.00 Karst Extra Cheesy Mac & Cheese
$10.00 Early Spring Peas and Morel Mushrooms
$15.00
